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Almond cookie, mango sorbet, passion fruit sorbet, thin sheet of dark chocolate
Store in the freezer between -18°C and -20°C
4 persons, 6 persons
Cœur Saint-Honoré Vanille
Vacherin glacé Chocolate – Passion
Chocolate raspberry duo mousse
Lemon tart
Cœur Saint-Honoré Chocolate
Vacherin glacé Coffee – Vanilla
Blackcurrant – Vanilla Vacherin glacé
Vanilla mille-feuille
Cœur Saint-Honoré Raspberry
Vacherin glacé Mango – Passion
All Chocolate Frozen Entremet
Chocolate tart
Mousse 3 Chocolats
Grape tart
Raspberry – Lime iced puff pastry
Saint-Honoré
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