Explore our 6 Ancient Cereals Pantique Bread, a tribute to the diversity of ancient grains. This artisanal loaf has a crisp crust and a soft crumb enriched with ancestral seeds. Ideal for healthy, gourmet meals, this bread embodies the richness and tradition of ancient cereals in every bite.
Ingredients: ancient cereal seeds (54%) (spelt, perennial rye, fisser impérial orge, Khorasan wheat, Baulaender spelt, starch), yeast, dried whole spelt leaven (16%), dried wholegrain sourdough (12%), thickener, guar gum, brown candy sugar, olive oil. toasted sesame, spices, salt, yeast, bise flour : flour from wheat, wheat gluten,barley malt flour, flour treatment agent (ascorbic acid, enzymes), semi-white flour ( wheat flour, wheat gluten,barley malt flour, flour treatment agent (ascorbic acid, enzymes).
