Easter egg – St-Honoré Chocolat

Caramelized puff pastry, choux pastry, chocolate cream, pavé glacé

Only available to order from Thursday 02 April to 06 April 2026

One size 4-5 pers.


Ingredients : Cream, milk, cocoa mass, cocoa butter, gelling agent: edible gelatine (pork), wheat starch, glucose, cocoa powder, wheat flour, butter, eggs, almonds, iodized table salt, emulsifier: soya lecithin , E123, E172

Allergy info: contains gluten, milk, eggs, soya and almonds.

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Easter egg – St-Honoré Chocolat