Vanilla St-Honoré

Ingredients : Cream, milk, glucose, cocoa powder, wheat flour, butter, eggs, gelling agent: edible gelatine (pork), dextrose, wheat starch, fruit pectin (E400ii, E450i, dextrose, E341iii) iodized cooking salt, Madagascar vanilla, cocoa mass, cocoa butter, emulsifier: soya lecithin.

Discover our Tartelette Chocolat, an indulgence for cocoa lovers. This pastry features a crisp crust, sheltering a rich, velvety chocolate ganache. Perfect for a gourmet break, this tartlet offers an intense, comforting chocolate experience with every delicious bite.

Vanilla St-Honoré