Rum Baba

Delicious rum-soaked savarin with Madagascar vanilla cream!

Cream, wheat flour, eggs, milk, sugar, yeast, rum, orange peel, lemon peel, cinnamon, non-iodized salt, dextrose, raspberry, pistachio, Madagascar vanilla, gelling agent, gelatin, chocolate (cocoa butter, sugar, milk, barley malt extract, emulsifier: soya lecithin, vanillin).

Allergens: Lactose, eggs, gluten.

A deposit of 2.50 frs is included in the price.

 

Rum Baba
Rum Baba