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almond cookie, raspberry sorbet, lime sorbet, thin sheet of dark chocolate
Store in the freezer between -18°C and -20°C
4 persons, 6 persons
Vacherin glacé Mango – Passion
Chocolate Pear Mousse
Saint-Honoré
Chocolate raspberry duo mousse
Feuillantine glacé Mango – Passion
Lemon tart
Chocolate tart
Indulgent Cookie Tart
Mousse 3 Chocolats
All Chocolate Frozen Entremet
Blackcurrant – Vanilla Vacherin glacé
Vanilla mille-feuille
Vacherin glacé Chocolate – Passion
Grape tart
Vacherin glacé Coffee – Vanilla
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