Brown bread

Discover our Pain Bis, a French bakery classic. This rustic loaf, with its authentic taste, has a golden crust and a slightly denser crumb. Ideal to accompany a variety of dishes or to create delicious toasts, this bread evokes simplicity and tradition with every taste.

Ingredients: wheat flour, squash 15%, pumpkin seeds, sourdough (water, wheat flour, trace of yeast), wheat gluten, barley malt flour, flour treatment agent: ascorbic acid.